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■Usol [Beef tongue]
Salty tongue
980 yen(Tax included)
1/10
Salty tongue
980 yen(Tax included)
Salted pork ribs with green onions
¥ 1080(Tax included)
1/10
Salted pork ribs with green onions
¥ 1080(Tax included)
Shiogami Tan
1280 yen(Tax included)
1/10
Shiogami Tan
1280 yen(Tax included)
Green onion salt premium tongue/thickly cut tongue each
1380 yen(Tax included)
1/10
Green onion salt premium tongue/thickly cut tongue each
1380 yen(Tax included)
■ Pyo Kalbi [Specialty bone-in kalbi]
The King of Wagyu Beef Kalbi (Triangular Belly)
11 yen/g (tax included)
* Carefully selected bone-in short ribs! They use triangular short ribs, known as the king of short ribs, and are eaten Korean style wrapped in lettuce and other vegetables.Each portion is about 200-300g.
1/10
The King of Wagyu Beef Kalbi (Triangular Belly)
11 yen/g (tax included)
* Carefully selected bone-in short ribs! They use triangular short ribs, known as the king of short ribs, and are eaten Korean style wrapped in lettuce and other vegetables.Each portion is about 200-300g.
■Stake [Specialty chunk steak]
The famous Red Dragon
10 yen/g (tax included)
* Carefully selected tender cuts from the core of lean meat are rubbed into the sauce to create a rich flavor. Each portion is approximately 200-300g.
1/10
The famous Red Dragon
10 yen/g (tax included)
* Carefully selected tender cuts from the core of lean meat are rubbed into the sauce to create a rich flavor. Each portion is approximately 200-300g.
■Anchansal [Skirt steak]
Harami
980 yen(Tax included)
1/10
Harami
980 yen(Tax included)
Top Hirami
1380 yen(Tax included)
1/10
Top Hirami
1380 yen(Tax included)
■Salchisal [Large marbled rib roast]
Sukiyaki Ranou Tamago
1480 yen(Tax included)
1/10
Sukiyaki Ranou Tamago
1480 yen(Tax included)
Daikon radish and ponzu sauce
1480 yen(Tax included)
1/10
Daikon radish and ponzu sauce
1480 yen(Tax included)
■ Wagyu [Carefully selected Japanese beef]
Melt-in-your-mouth 3-second roast, 1 serving
From 980 yen (tax included)
1/10
Melt-in-your-mouth 3-second roast, 1 serving
From 980 yen (tax included)
Red meat cuts/Kalbi cuts each
980 yen(Tax included)
1/10
Red meat cuts/Kalbi cuts each
980 yen(Tax included)
Top rib cuts/top loin each
1280 yen(Tax included)
1/10
Top rib cuts/top loin each
1280 yen(Tax included)
■Nargot [Sashimon]
3-second Wagyu beef yukke
1280 yen(Tax included)
1/10
3-second Wagyu beef yukke
1280 yen(Tax included)
Wagyu roast beef yukke
980 yen(Tax included)
1/10
Wagyu roast beef yukke
980 yen(Tax included)
Beef tongue yukke
¥ 780(Tax included)
1/10
Beef tongue yukke
¥ 780(Tax included)
Senmai sashi/Urute sashi each
¥ 780(Tax included)
1/10
Senmai sashi/Urute sashi each
¥ 780(Tax included)
Tsuramishi stab
¥ 680(Tax included)
1/10
Tsuramishi stab
¥ 680(Tax included)
Pierced stab
¥ 680(Tax included)
1/10
Pierced stab
¥ 680(Tax included)
■Sonejang [Hormone]
Premium Tetchan/Toro Hormone
¥ 680(Tax included)
1/10
Premium Tetchan/Toro Hormone
¥ 680(Tax included)
Fresh liver
980 yen(Tax included)
1/10
Fresh liver
980 yen(Tax included)
Minamino
¥ 780(Tax included)
1/10
Minamino
¥ 780(Tax included)
Mino Sandwich/Akasen/Omen/Heart/Marucho/Korikori/Hachinosu/Urute each
¥ 680(Tax included)
1/10
Mino Sandwich/Akasen/Omen/Heart/Marucho/Korikori/Hachinosu/Urute each
¥ 680(Tax included)
Assorted hormones
1480 yen(Tax included)
1/10
Assorted hormones
1480 yen(Tax included)
■ Dejiwadak [Pig and Chicken]
Domestic pork belly
580 yen(Tax included)
1/10
Domestic pork belly
580 yen(Tax included)
Domestic Tontoro
580 yen(Tax included)
1/10
Domestic Tontoro
580 yen(Tax included)
Daisen chicken thigh
580 yen(Tax included)
1/10
Daisen chicken thigh
580 yen(Tax included)
Oyama chicken breast
580 yen(Tax included)
1/10
Oyama chicken breast
580 yen(Tax included)
Wiener
580 yen(Tax included)
1/10
Wiener
580 yen(Tax included)
■Yategui [vegetables]
Onion/Leek/Eringi/Pumpkin/Yam/Sweet potato/Cabbage/Oil garlic/Lettuce/Sesame leaves
380 yen(Tax included)
1/10
Onion/Leek/Eringi/Pumpkin/Yam/Sweet potato/Cabbage/Oil garlic/Lettuce/Sesame leaves
380 yen(Tax included)
Lotus root
480 yen(Tax included)
1/10
Lotus root
480 yen(Tax included)
Vegetable roll set
880 yen(Tax included)
※Lettuce + perilla leaves + bajori (wrapped green onions)
1/10
Vegetable roll set
880 yen(Tax included)
※Lettuce + perilla leaves + bajori (wrapped green onions)
■ Seldu [Salad]
Refreshing salted cabbage
350 yen(Tax included)
1/10
Refreshing salted cabbage
350 yen(Tax included)
Freshly made chipotle salad
480 yen(Tax included)
1/10
Freshly made chipotle salad
480 yen(Tax included)
Tomato slices
¥ 530(Tax included)
1/10
Tomato slices
¥ 530(Tax included)
Infinite Choreogi Salad
¥ 680(Tax included)
1/10
Infinite Choreogi Salad
¥ 680(Tax included)
Addictive Caesar Salad
¥ 680(Tax included)
1/10
Addictive Caesar Salad
¥ 680(Tax included)
■Puchimuge [Chijimi]
Plenty of chive pancakes
¥ 680(Tax included)
1/10
Plenty of chive pancakes
¥ 680(Tax included)
4 kinds of melting cheese pancake
¥ 780(Tax included)
1/10
4 kinds of melting cheese pancake
¥ 780(Tax included)
Shrimp and squid seafood pancake
¥ 780(Tax included)
1/10
Shrimp and squid seafood pancake
¥ 780(Tax included)
■ Kimchi [Kimchi]
Chinese cabbage kimchi
400 yen(Tax included)
1/10
Chinese cabbage kimchi
400 yen(Tax included)
Oi Kimchi/Kabuteki/Yamaimo Kimchi each
430 yen(Tax included)
1/10
Oi Kimchi/Kabuteki/Yamaimo Kimchi each
430 yen(Tax included)
Assorted Kimuchi
840 yen(Tax included)
1/10
Assorted Kimuchi
840 yen(Tax included)
■Namul 【Namul】
Bean sprout namul/Horenso namul/Fern namul/Red and white namas/Yam namul each
380 yen(Tax included)
1/10
Bean sprout namul/Horenso namul/Fern namul/Red and white namas/Yam namul each
380 yen(Tax included)
Assorted Namuru
¥ 680(Tax included)
1/10
Assorted Namuru
¥ 680(Tax included)
■Juksoyori [A little gem]
Edamame/Lightly salted cabbage
350 yen(Tax included)
1/10
Edamame/Lightly salted cabbage
350 yen(Tax included)
Smashed Cucumber/Yam Pickled in Yuzu
380 yen(Tax included)
1/10
Smashed Cucumber/Yam Pickled in Yuzu
380 yen(Tax included)
Fried chicken
¥ 630(Tax included)
1/10
Fried chicken
¥ 630(Tax included)
Yan'nyomu chicken
¥ 680(Tax included)
1/10
Yan'nyomu chicken
¥ 680(Tax included)
French fries/cheese balls each
480 yen(Tax included)
1/10
French fries/cheese balls each
480 yen(Tax included)
Melty pork trotters
580 yen(Tax included)
1/10
Melty pork trotters
580 yen(Tax included)
Bossam (boiled pork and seasoned miso) / Homemade japchae each
¥ 780(Tax included)
*The photo shows homemade japchae.
1/10
Bossam (boiled pork and seasoned miso) / Homemade japchae each
¥ 780(Tax included)
*The photo shows homemade japchae.
■Kuku 【I prefer soup as a finishing touch】
Egg soup/seaweed soup each
380 yen(Tax included)
1/10
Egg soup/seaweed soup each
380 yen(Tax included)
Wakatama soup
430 yen(Tax included)
1/10
Wakatama soup
430 yen(Tax included)
Yukgaejang soup/Tail soup each
¥ 780(Tax included)
1/10
Yukgaejang soup/Tail soup each
¥ 780(Tax included)
■ Pap 【For those who prefer rice as the finishing touch】 ※We use "Aozora no Hekireki" rice from Aomori Prefecture.
White rice
290 yen(Tax included)
1/10
White rice
290 yen(Tax included)
Original Kimbap
¥ 680(Tax included)
1/10
Original Kimbap
¥ 680(Tax included)
Bulgogi Kinpa
¥ 780(Tax included)
1/10
Bulgogi Kinpa
¥ 780(Tax included)
Cheese Kimpa
¥ 780(Tax included)
1/10
Cheese Kimpa
¥ 780(Tax included)
mixed rice
¥ 680(Tax included)
1/10
mixed rice
¥ 680(Tax included)
Stone-grilled bibimbap
¥ 780(Tax included)
1/10
Stone-grilled bibimbap
¥ 780(Tax included)
Yukgaejang soup/Tail soup
830 yen(Tax included)
1/10
Yukgaejang soup/Tail soup
830 yen(Tax included)
■ Ramyeon 【For those who prefer ramen as a finishing touch to their meal】
Cold noodle
¥ 780(Tax included)
1/10
Cold noodle
¥ 780(Tax included)
Carbonara Radish Chanpon
¥ 680(Tax included)
A spicy carbonara-style Korean ramen
1/10
Carbonara Radish Chanpon
¥ 680(Tax included)
A spicy carbonara-style Korean ramen
Seafood Anjoyu
¥ 680(Tax included)
Spicy miso-based Korean ramen
1/10
Seafood Anjoyu
¥ 680(Tax included)
Spicy miso-based Korean ramen
Cheese Noguri
¥ 680(Tax included)
Make medium-spicy Korean ramen milder with cheese!!
1/10
Cheese Noguri
¥ 680(Tax included)
Make medium-spicy Korean ramen milder with cheese!!
■Tteupegi [Clay pot rice] *Rice used is "Aozora no Hekireki"
meat
980 yen(Tax included)
*Clay pot rice takes about 20 to 30 minutes to cook.One serving is about the size of two rice bowls.
1/10
meat
980 yen(Tax included)
*Clay pot rice takes about 20 to 30 minutes to cook.One serving is about the size of two rice bowls.
Meat and salmon roe
1380 yen(Tax included)
*Clay pot rice takes about 20 to 30 minutes to cook.One serving is about the size of two rice bowls.
1/10
Meat and salmon roe
1380 yen(Tax included)
*Clay pot rice takes about 20 to 30 minutes to cook.One serving is about the size of two rice bowls.
Scallops and salmon roe
1380 yen(Tax included)
*Clay pot rice takes about 20 to 30 minutes to cook.One serving is about the size of two rice bowls.
1/10
Scallops and salmon roe
1380 yen(Tax included)
*Clay pot rice takes about 20 to 30 minutes to cook.One serving is about the size of two rice bowls.
■ Dessert
Vanilla Icecream
280 yen(Tax included)
1/10
Vanilla Icecream
280 yen(Tax included)
Seasonal Sorbet
280 yen(Tax included)
*Please feel free to ask our staff.
1/10
Seasonal Sorbet
280 yen(Tax included)
*Please feel free to ask our staff.
Condensed Milk Strawberry Bingsu/Tropical Mango Bingsu/Monster Cookie Bingsu
580 yen(Tax included)
1/10
Condensed Milk Strawberry Bingsu/Tropical Mango Bingsu/Monster Cookie Bingsu
580 yen(Tax included)
Kinako, Kuromitsu and Azuki Pins
580 yen(Tax included)
1/10
Kinako, Kuromitsu and Azuki Pins
580 yen(Tax included)